Dorado Cold Smoked

Premium cold-smoked Dorado prepared using traditional slow-smoking techniques to preserve its natural texture and delicate flavor profile. Carefully selected whole fish is expertly filleted, lightly cured, and cold smoked at controlled low temperatures to maintain tenderness and refined taste.

 Weight: 450–600g (1.1-1.3lb)

Product Highlights:

• 100% whole Dorado fillet
• Slow cold-smoked process
• Delicate, mildly smoky flavor
• Firm yet tender texture
• Ready to eat

Flavor Profile:

Clean ocean taste with subtle smokiness and a smooth finish. Perfect balance between natural sweetness and light salt cure.

Serving Suggestions:

Pairs perfectly with boiled potatoes or simply with drinks.

Storage:

Keep refrigerated at or below 38°F (3°C). Once opened, consume within a few days for optimal freshness.

Packaging:

Vacuum sealed to preserve quality and freshness during shipping.

Ideal for seafood lovers looking for a premium ready-to-serve delicacy with authentic cold-smoked character.